Nestled deep within the heart of the small coffee producing country of Burundi, on the border of Kayanza Province, is the village of Bukeye.  Just beyond this village, down a tree lined dirt road, lies the backbone of Long Miles Coffee Project; the Bukeye washing station. Bukeye is the first washing station built by Ben and Kristy Carlson, an American family who see the potential of Burundi coffee and its farmers.

• Origin: Burundi

• Region: Africa

• Varietal: Bourbon

• Suggested Roast Level: Medium-Dark

• Process: Washed

• Elevation: 1760 m above sea level